The Made in Indy podcast sits down to chat with Chef & Co-Creator of I ♥ Pasta, Alan Sternberg.
We explore how the Covid pandemic has disrupted the hospitality industry & how he is finding his culinary voice during this time. Alan shares with us how his love for “food fusion” & pasta led to the creation of I ♥ Pasta, with his wife and partner Audra. We discuss the topic of equality in the kitchen, and how the Covid phenomenon has highlighted incongruent food issues in our country.
Later, Alan also reveals his thoughts on ways we can support businesses we love, that will create a better quality of life for all food-service workers. Check out the full conversation below, & learn more about
